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Cook Broiler

ClubCorp

This is a Contract position in Gilbert, AZ posted November 2, 2020.

Job Summary

Cook Broiler – (205960 )

Description Broiler Cook

The Cook is responsible for ensuring the highest quality of culinary services for our Members and guests. This Employee Partner supports a la carte and private event food production. In addition, s/he maintains consistent food preparation and plate presentation for a la carte venues and catered events. The Cook also maintains a clean and safe work environment at all times of the day, helping to ensure the safety of fellow Employee Partners.

JOB REQUIREMENTS

Prior experience as a Cook required.
Working knowledge of broiler, pantry and sauté stations.
Diplomatic team player able to foster relationships with Members, Employee Partners and Guests.
Possesses a passion for exceeding Member expectations and a commitment to excellence. providing the highest quality Member and guest experience.

Work Locations:Seville Golf Country Club, 6683 South Clubhouse Drive, Gilbert, AZ, 85297
Job:Culinary
Schedule:Regular|Full-time
Shift:Day Shift