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Del Taco

This is a Contract position in Peoria, AZ posted September 21, 2021.

Company Introduction:
Working at Del Taco, you’ll feel proud that you are part of an iconic brand, where we actually grill, shred and chop fresh ingredients. You’ll feel proud that you have a chance to grow and earn more as you work through a realistic and achievable career path. Click on the pictures above to see why you will be Proud as Del to work here.

It’s not about JUST DOING IT, It’s about BEING THE BEST at doing it. Learn more about being the best you can be.Overview:

Main Responsibilities of a Cook:

Preparing workstations, cooking ingredients, and kitchen equipment for cooking.
Cooking and arranging food.

Cook Job Description:

A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our cooks. The advantage goes to candidates with a diploma from a culinary school.

Responsibilities of a Cook:

Maintaining a sanitized and well-organized kitchen.
Preparing workstations for cooking.
Preparing and maintaining kitchen equipment.
Checking the quality of the ingredients.
Preparing cooking ingredients using various techniques.
Cooking food using various culinary techniques.
Arranging food and ensuring appealing presentation.
Manage food storage, stock, and ingredient orders.